Contains Raspberry, Wheat, Dairy, Eggs and Soy.

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts. We are not an allergy-free bakery.

Plain Flour (Wheat Flour), Brown Sugar, Unsalted Butter, White Chocolate Chips (Sugar, Cocoa Butter, Soy Lecithin - an emulsifier extract) (10.01%), Eggs, Corn Flour, Bi Carb Soda, Freeze Dred Raspberries (2.57%), Raspberry White Chocolate Ganache (Freeze Dried Raspberries, White Chocolate and Cream); White Chocolate Ingredients: Sugar, Vegetable Fat, Whey Powder (Milk), Emulsifiers (Soy Lecithin, 492). Milk Solids: 14.4 %; Cream Ingredients: Pasteurised Cream (Milk), Thickeners (407, 412). Freeze Dried Raspberries - dusted (0.03%)

Keep in an airtight container or wrap the box in cling wrap and store them at room temperature (about 20°C). Although they are best when consumed on the day you receive them, when stored correctly, our cookies can last up to 5-7 days.

For an ooey gooey cookie, simply heat in the microwave for 15-20 seconds before you eat it.