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ALLERGENS

INGREDIENTS

STORAGE

Contains soy, dairy, eggs, coconut, walnuts and almond.

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts.

Please email service@cupcakecentral.com.au for our ingredients list.

Keep in an airtight container or wrap the box in cling wrap and store it at room temperature (about 20°C).

Although they are best when consumed on the day you receive them, when stored correctly, our cupcakes can last up to 2-3 days.

30 Assorted Mini Cupcake Gift Box (GF)

Name: 30 Assorted Mini Cupcake Gift Box (GF)
Brand: Cupcake Central
Price: 75.0 AUD
Availability: InStock

$75.00

Sale Sold out

Tax included. Shipping calculated at checkout.

Product variants

These cupcakes are a sweet tooth's sweetest dream come true - and they're gluten-free too!

Our gluten-free cupcakes come already gift boxed - just add a thoughtful message for a personalised touch and schedule your sweet gift out for delivery.

CUPCAKE FLAVOURS:

Double Chocolate: A gluten-free chocolate cupcake with a swirl of chocolate buttercream, drizzled with chocolate and finished with a mini chocolate block on top.
Red Velvet: A gluten-free red velvet cupcake topped with cream cheese frosting and finished with a sprinkle of gluten-free red velvet crumbs.
Lemon: A gluten-free lemon cupcake with a swirl of two-toned lemon and vanilla buttercream, finished with some yellow sprinkles. Contains almond meal.
Carrot Cake: A gluten-free carrot cake with walnuts, sultanas, cinnamon, mixed spices and grated carrot, topped with a swirl of orange cream cheese frosting and finished with a dusting of cinnamon and some orange white chocolate shavings.

Description

These cupcakes are a sweet tooth's sweetest dream come true - and they're gluten-free too!

Our gluten-free cupcakes come already gift boxed - just add a thoughtful message for a personalised touch and schedule your sweet gift out for delivery.

CUPCAKE FLAVOURS:

Double Chocolate: A gluten-free chocolate cupcake with a swirl of chocolate buttercream, drizzled with chocolate and finished with a mini chocolate block on top.
Red Velvet: A gluten-free red velvet cupcake topped with cream cheese frosting and finished with a sprinkle of gluten-free red velvet crumbs.
Lemon: A gluten-free lemon cupcake with a swirl of two-toned lemon and vanilla buttercream, finished with some yellow sprinkles. Contains almond meal.
Carrot Cake: A gluten-free carrot cake with walnuts, sultanas, cinnamon, mixed spices and grated carrot, topped with a swirl of orange cream cheese frosting and finished with a dusting of cinnamon and some orange white chocolate shavings.