Gluten Free Carrot Cupcake | Cupcake Central

Carrot Cake Cupcake (GF)

$5.50

Description

N - Contains Walnuts

Our famous moist gluten free carrot cake with grated carrot, walnuts, cinnamon, sultana’s and mixed spices. Topped with our classic cream cheese frosting, dusted with cinnamon and shredded chocolate.

Allergens

Contains Dairy, Eggs, Soy, Walnuts

We do also bake gluten products however, we are proudly certified by Coeliac Australia, which means we have been independently audited to meet strict gluten free standards, ensuring ingredients, preparation methods, and staff training prevent the risk of gluten contamination for people with coeliac disease.

Ingredients

For full ingredient list, please e-mail services@cupcakecentra.com.au

Storage Instructions

- Keep in an airtight container.
- Store at room temperature (about 20°C).
- Keep away from sunlight.
- Best eaten fresh! Enjoy within 3 days.