Contains dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten. We are not an allergy-free bakery.

Plain Flour (Wheat Flour), Caster Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Cocoa Powder, Unsalted Butter, Vegetable Oil, Buttermilk, Eggs, Icing Sugar, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Baking Powder, Baking Soda, Chocolate Ganache: Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder, Milk Solids, Emulsifier (Soy, Letchin) Flavour) and Cream, Chocolate Decoration, Salted Caramel Crisp Pearls (White Chocolate with Caramel 84% (Sugar, Cocoa Butter, Whole Milk Powder, Caramel Powder (Skimmed Milk Powder, Whey Powder (Milk), Sugar, Milk Fat, Natural Vanilla Flavoring) 10.5%, Skimmed Milk Powder, Caramelized Sugar 1.5%, Emulsifier: Sunflower Lecithin, Cocoa Mass, Salt)

Prior to serving, please leave it out at room temperature for 20-30 minute (depending on the environment).

Please store any leftover in an airtight container, in the fridge and consume within 3-5 days.

All our products are best to consumed on the day.