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ALLERGENS
INGREDIENTS
STORAGE

Contains soy, dairy, eggs and almonds.

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts.

Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids)), Sugar, Buttermilk, Unsalted Butter, Icing Sugar, Sour Cream (Cream (Milk), Starter Culture (Milk)), Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Eggs, Almond Meal, Vegetable Oil, Lemon Juice (2.52%), Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Lemon Essence (Mineral Water, Propylene Glycol, Flavourings) (0.23%), Baking Powder, Bicarb Soda, Lemon Extract (Flavour, Colour (102)) (0.21%), Yellow Food Colouring (Glycerol, Food Colour (102), Propylene, Glycol, Lecithin).

Keep in an airtight container or wrap the box in cling wrap and store it at room temperature (about 20°C).

Although they are best when consumed on the day you receive them, when stored correctly, our cupcakes can last up to 2-3 days.

Lemon Cupcake (GF)

Lemon Cupcake (GF)

$4.80
$4.80
Sale Sold out
Tax included. Shipping calculated at checkout.

The gluten-free version of our zestiest sweet treat!

Bite into this gluten-free lemon cupcake, decorated with a swirl of two-toned lemon and vanilla buttercream and finished with some yellow sprinkles.

Please order by 12pm one day in advance to allow time for baking, packing and delivery.

Description

The gluten-free version of our zestiest sweet treat!

Bite into this gluten-free lemon cupcake, decorated with a swirl of two-toned lemon and vanilla buttercream and finished with some yellow sprinkles.

Please order by 12pm one day in advance to allow time for baking, packing and delivery.

Allergens

Contains soy, dairy, eggs and almonds.

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts.

Ingredients

Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids)), Sugar, Buttermilk, Unsalted Butter, Icing Sugar, Sour Cream (Cream (Milk), Starter Culture (Milk)), Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Eggs, Almond Meal, Vegetable Oil, Lemon Juice (2.52%), Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Lemon Essence (Mineral Water, Propylene Glycol, Flavourings) (0.23%), Baking Powder, Bicarb Soda, Lemon Extract (Flavour, Colour (102)) (0.21%), Yellow Food Colouring (Glycerol, Food Colour (102), Propylene, Glycol, Lecithin).

Storage

Keep in an airtight container or wrap the box in cling wrap and store it at room temperature (about 20°C).

Although they are best when consumed on the day you receive them, when stored correctly, our cupcakes can last up to 2-3 days.

Delivery
Click & Collect
HighPoint
HIGHPOINT SHOPPING CENTRE
MARIBYRNONG VIC 3032
0390774542
Get directions
WEST FOOTSCRAY (OFFICE)
79 SUNSHINE ROAD
WEST FOOTSCRAY, VIC, 3012
0390774542
Get directions
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