Raspberry White Chocolate Custom Photo Cake
$95.00
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Description

Personalised Raspberry White Chocolate Photo Cake to make the occasion extra special! Indulge in this double layered vanilla cake with a delicious layer of raspberry jam and white chocolate ganache in the centre. This stunning cake is decorated with cream cheese frosting dollops, finished with freeze dried raspberries as garnish on top.

(8-inch cake, serves 10-16)

Allergens

Contains dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten.

Ingredients

Vegetable Oil, Cake Flour (Wheat Flour), Caster Sugar, Buttermilk, Unsalted Butter, Icing Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Eggs, White Vinegar, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Bicarb Soda, Baking Powder, Salt, White Chocolate Snowettes (Sugar, Vegetable Fat, Whey Powder (milk), Emulsifier (soy lecithin, 492), natural flavour) (0.02%), Pink Food Colouring (Water, Food Colour (122), (1.4% Total Dyestuff), Food Acid (330), Preservatives (211, 202)), Freeze Dried Raspberries, Edible Logo Sheet (Tapioca Starch, Corn Syrup, Corn Syrup Solids, Cellulose, Water, Sugar, Canola Oil, Polysorbate 80, Arabic Gum, Citric Acid, Sorbitol, Glycerine, Titanium Dioxide, Vanilla)

Storage Instructions

- Keep refrigerated until ready to serve.
- Depending on the environment. 20-30 minutes prior to serving, allow the cake to come to room temp (20°C).
- Keep out of the sun.
- Best consumed fresh on the day.
- Leftovers can be stored in an airtight container in the fridge up to 3 days.

Delivery Zones

Are you in the Sweet Zone?