Contains Wheat, Milk and Soy

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts. We are not an allergy-free bakery.

Plain Flour (Wheat Flour), Brown Sugar, Unsalted Butter, White Chocolate Chips (Sugar, Cocoa Butter, Soy Lecithin - an emulsifier extract), Eggs, Corn Flour, Bi Carb Soda, Red Food Colouring (Glycerol, food colour (110, 122, 129), propylene, glycol, lecithin), Cream Cheese Filling (Milk, Cream (From Milk), Milk Solids, Salt, Vegetable Gums (Locust Bean And/Or Guar), Starter Culture Processing Aids), White Chocolate Chips (Sugar, Cocoa Butter, Soy Lecithin - an emulsifier extract)

Keep in an airtight container or wrap the box in cling wrap and store them at room temperature (about 20°C). Although they are best when consumed on the day you receive them, when stored correctly, our cookies can last up to 5-7 days.

For an ooey gooey cookie, simply heat in the microwave for 15-20 seconds before you eat it.