Tiramisu Naked Cake

Same day and Next day available

Baked daily in Melbourne

$85.00

Size: Our naked cakes are 7 inches and typically serve 14-20 people.

Inspired by the classic Italian dessert, this elegant naked cake features layers of soft coffee-infused vanilla cake, generously filled with a velvety mascarpone and cream cheese frosting studded with dark chocolate flakes. Finished with a dusting of cocoa and decadent chocolate curls, it's the perfect balance of creamy, rich and indulgent.

Make it extra special

Gift Message with Ribbon

$2.00

Birthday Cake Card

$5.00

The "Cooler than Me" Gift Bag

$10.00

Candles - Let's Get LIT

$3.00

Gift Message

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Allergens

Contains:

Contains dairy, eggs, soy and gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten.

Ingredients

Vegetable Oil, Cake Flour (Wheat Flour), Caster Sugar, Buttermilk, Unsalted Butter, Icing Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Eggs, White Vinegar, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Salt, Rainbow Sprinkles (Sugar, Vegetable Fat [Emulsifier 322 - Soy Lecithin)], Glucose (from Wheat), Colours (124, 102, 110, 133, 123, 122))

Storage

- Keep refrigerated until ready to serve.
- Depending on the environment. 20-30 minutes prior to serving, allow the cake to come to room temp (20°C).
- Keep out of the sun.
- Best consumed fresh on the day.
- Leftovers can be stored in an airtight container in the fridge up to 3 days.