Contains dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten. We are not an allergy-free bakery.

Vegetable Oil, Cake Flour (Wheat Flour), Unsalted Butter, Icing Sugar, Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Buttermilk, Eggs, White Vinegar, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar) (0.56%), Bicarb Soda, Baking Powder, Salt, White Chocolate Decorations (Sugar, Vegetable Fat, Whey Powder (Milk), Emulsifiers (Soy Lecithin, 492), White Chocolate Crisp Pearls (White chocolate 84% (sugar, cocoa butter, whole milk powder, whey powder (milk), emulsifier: soya lecithin, natural vanilla flavoring), crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavoring), glucose syrup, sugar, glazing agent: E414), Edible Logo Sheet (Tapioca Starch, Corn Syrup, Corn Syrup Solids, Cellulose, Water, Sugar, Canola Oil, Polysorbate 80, Arabic Gum, Citric Acid, Sorbitol, Glycerine, Titanium Dioxide, Vanilla)

Keep in the fridge.

Prior to serving, please leave it out at room temperature for 20-30 minute (depending on the environment).

Please store any leftover in an airtight container, in the fridge and consume within 3-5 days.

All our products are best to consumed on the day.