Nutella Hazelnut Cake
NOW $61.20 WAS $68.00 Tax included. Shipping calculated at checkout.
Size
 
Description

Nutella Hazelnut cake with a thin layer of nutella, filled with nutella buttercream and swirled with more nutella in between, this a a nutella lover's heaven! Decorated with crushed hazelnuts and chocolate domes, this is definitely a crowd pleaser. 


 

Note: Contains Hazelnut

Allergens

Contains hazelnuts, dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten.

Ingredients

Vegetable Oil, Cake Flour (Wheat Flour), Unsalted Butter, Icing Sugar, Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Buttermilk, Eggs, White Vinegar, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar) (0.56%), Bicarb Soda, Baking Powder, Salt, Hazelnuts Paste, Crushed Hazelnuts, Dark Hazelnuts Chocolate Decorations (Hazelnuts, Sugar, Vegetable Fat, Whey Powder (Milk), Emulsifiers (Soy Lecithin, 492)

Storage Instructions

- Keep refrigerated until ready to serve.
- Depending on the environment. 20-30 minutes prior to serving, allow the cake to come to room temp (20°C).
- Keep out of the sun.
- Best consumed fresh on the day.
- Leftovers can be stored in an airtight container in the fridge up to 3 days.

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