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Black Forest Cake

Black Forest Cake

Regular price $65.00
Regular price $72.00 Sale price $65.00
Sale Sold out
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Size

Black forest cake with layers of decadent chocolate mud cake with a layer of cherry jam and layered with our signature vanilla buttercream. Topped with more cherry jam and garnished with chocolate shards.

Storage: Refrigerate and bring to room temperature (20°C) before eating.

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Description

Black forest cake with layers of decadent chocolate mud cake with a layer of cherry jam and layered with our signature vanilla buttercream. Topped with more cherry jam and garnished with chocolate shards.

Storage: Refrigerate and bring to room temperature (20°C) before eating.

Allergens

Dairy, Eggs, Soy, Gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and gluten. We are not an allergy-free bakery.

Ingredients

• Baking Powder• Baking Soda• Plain Flour• Instant Coffee• Caster Sugar• Chocolate• Free Range Eggs• Icing Sugar• Salt• Soy• Unsalted Butter• Vanilla Extract• Vegetable Shortening• Canola Oil• Cocoa Powder• Buttermillk• Cherries• Gelatin• Acidity regulator (330)• Thickener (1442)• Preservative (202)• Natural Flavours

Storage

Prior to serving, please leave it out at room temperature for 20-30 minute (depending on the environment).

Please store any leftover in an airtight container, in the fridge and consume within 3-5 days.

All our products are best to consumed on the day.

Delivery
Click & Collect
HighPoint
HIGHPOINT SHOPPING CENTRE
MARIBYRNONG VIC 3032
WEST FOOTSCRAY (OFFICE)
79 SUNSHINE ROAD
WEST FOOTSCRAY, VIC, 3012
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