Black Forest Cake - Cupcake Central
Black Forest Cake
NOW $65.00 WAS $72.00 Tax included. Shipping calculated at checkout.
Size
 
Description

Black forest cake with layers of decadent chocolate mud cake with a layer of cherry jam and layered with our signature vanilla buttercream. Topped with more cherry jam and garnished with chocolate shards.

Storage: Refrigerate and bring to room temperature (20°C) before eating.

Allergens

Contains dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, sesame and gluten. We are not an allergy-free bakery.

Ingredients

Caster Sugar, Plain Flour, Buttermilk, Brewed Coffee (3g instant coffee), Cocoa Powder, Icing Sugar, Vegetable Solite (Vegetable Oil (contains soyabean oil), Emulsifiers (435, 471), Flavour, Antioxidant (304, 306)), Unsalted Butter, Vegetable Oil, Eggs, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Baking Soda, Baking Powder, Cherry Pie Filling (Cherries (50%), Water, Sugar, Thickener (1442), Elderberry concentrate, Acidity regulator (330), Preservative (202), Natural flavours), Dark Chocolate Shavings (Cadbury/Monalisa) (Sugar 49.5%; cocoa mass 43.0%; cocoa butter 7.0%; emulsifier: lecithins (SOYA) <1%; natural vanilla flavouring <1%)

Storage Instructions

Keep in the fridge.

Prior to serving, please leave it out at room temperature for 20-30 minute (depending on the environment).

Please store any leftover in an airtight container, in the fridge and consume within 3-5 days.

All our products are best to consumed on the day.

Delivery Zones

Are you in the Sweet Zone?