Contains raspberry, dairy, eggs, soy, gluten

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame, tree nuts and gluten. We are not an allergy-free bakery.

Cake Flour (Wheat Flour), Caster Sugar, White Chocolate Chips (Sugar, Vegetable Fat, Whey Powder (milk), Emulsifier (soy lecithin, 492), natural flavour) (17.63%), Unsalted Butter, Frozen Raspberries (11.02%), Eggs, Pink Icing Sugar (Dried Raspberries Shaved and Icing Sugar); Icing Sugar Ingredients: Glucose, Maize Starch, Vegetable Fat: Palm Fully Hydrogenated Palm: Anti-caking Agent. Sodium, Potassium and Calcium Salts of Fatty Acids, Tricalcium Phosphate, Flavouring, Vanilla Extract (Extract of Pure Organic Vanilla Beans (Water, Organic Alcohol (<0.01% vol.), Organic Vanilla Bean Extractives), Organic Sugar), Baking Powder, Salt

Keep in an airtight container (or wrap the box in cling wrap) and store them at room temperature (about 20°C). Alternatively, they can be stored in the fridge if a colder and denser texture is preferred.

When stored correctly, they can last up to 1-3 days. All our products are best when consumed on the day.