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Raspberry and Lemon Sorbet - Mini Cupcake

Raspberry and Lemon Sorbet - Mini Cupcake

Regular price $2.90
Regular price Sale price $2.90
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A vanilla cake topped with swirls of raspberry and tangy lemon buttercream that’s been lightly sprinkled with pink sugar crystal sprinkles.

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Description

A vanilla cake topped with swirls of raspberry and tangy lemon buttercream that’s been lightly sprinkled with pink sugar crystal sprinkles.

Allergens

 DairyEggsSoyGluten 

Cupcake Central products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and gluten. We are not an allergy-free bakery.

Ingredients

Caster Sugar, Cocoa / Cocoa Powder, Dark Chocolate, E202, Egg Powder, Emulsifier 471, 481, Icing Sugar, Raising Agent, Salt, Soy, Sugar, Thickener, Unsalted Butter, Vegetable Oil, Vegetable Shortening, Wheat Flour

Storage

Keep in an airtight container (or wrap the box in cling wrap) and store them at room temperature (about 20°C). When stored correctly, they can last up to 2-3 days.

All our products are best to consumed on the day.

Delivery
Click & Collect
HighPoint
HIGHPOINT SHOPPING CENTRE
MARIBYRNONG VIC 3032
WEST FOOTSCRAY (OFFICE)
79 SUNSHINE ROAD
WEST FOOTSCRAY, VIC, 3012
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